How Long to Cook Fresh Mini Pizza in Air Fryer
Air fryers have become a popular kitchen appliance due to their ability to cook delicious food with minimal oil. One of the most convenient and tasty meals you can prepare in an air fryer is fresh mini pizzas. But how long should you cook them to ensure they are perfectly crispy on the outside and melted on the inside? Let’s dive into the details.
Preparation is Key
Before you start cooking your fresh mini pizzas in the air fryer, it’s essential to prepare them correctly. Begin by preheating your air fryer to the recommended temperature, which is usually around 375°F (190°C). While the air fryer is heating up, prepare your mini pizzas by spreading your preferred sauce on the dough, adding toppings, and then placing them on a baking sheet lined with parchment paper.
Time to Cook
Once your air fryer is preheated and your mini pizzas are ready, it’s time to cook them. The cooking time for fresh mini pizzas in an air fryer can vary depending on the size of the pizzas and the thickness of the crust. As a general guideline, it typically takes around 5-7 minutes for mini pizzas to cook in an air fryer.
Keep an Eye on Them
While the cooking time is a good starting point, it’s crucial to keep an eye on your mini pizzas as they cook. Air fryers can vary in heat distribution, so it’s essential to check them periodically. If the edges of the crust are getting too brown, you can always use a spatula to flip them over to ensure even cooking.
Finishing Touches
After your mini pizzas have cooked for the recommended time, carefully remove them from the air fryer using tongs or a spatula. Let them cool for a minute or two before serving. This will help them to set and maintain their shape.
Conclusion
Cooking fresh mini pizzas in an air fryer is a quick and easy way to enjoy a delicious meal. By following the general cooking time of 5-7 minutes and keeping an eye on them, you’ll be able to achieve perfectly crispy and melted mini pizzas every time. Happy cooking!